The live-action comedy follows comedy duo Paige and Frankie, two quirky teens who write funny songs and create music comedy videos for their online channel. With the help of friend…

Shikimori seems like the perfect girlfriend: cute, fun to be around, sweet when she wants to be… but she has a cool dark side that comes out under the right…

Yoo So Joon owns a real estate company worth 200 billion won. When he sees his future self living unhappily, he decides to avoid that fate by marrying Song Ma…

The world’s smartest dog and his boy host a zany late-night comedy show from a swanky penthouse, with time-traveling historical figures and a live audience.

Archie Bunker, a working class bigot, constantly squabbles with his family over the important issues of the day.

A single-camera half-hour comedy based on what Maria Bamford has accepted to be “her life.” It’s the sometimes surreal story of a woman who loses — and then finds —…

A potato researcher with 12 years of experience who is working on a secret project and a newly appointed eccentric director go head to head before falling for each other…

Dr. Gregory House, a drug-addicted, unconventional, misanthropic medical genius, leads a team of diagnosticians at the fictional Princeton–Plainsboro Teaching Hospital in New Jersey.

“Rogue” revolves around Grace, a morally and emotionally-conflicted undercover detective who is tormented by the possibility that her own actions contributed to her son’s death. Grace’s search for the truth…

Behind The Attraction takes viewers into the history of how popular Disney attractions and destinations came to be, how they have changed over time, and how fans continue to obsess…

Inthisinternationaldocumentaryseries,twoworld-renownedchefs,withdifferentbackgroundsandfromdifferentplaces,meetandcreatea’FourHandsMenu’.Overthreedaystheygetinspiredbyeachother’suniquebackgrounds,culinaryviews,andrelationshipswithfood.Onthelastday,theycreateandserveamenutogetherthatreflectsandisinspiredbytheirsharedexperiences,butalsodifferences,surroundingfoodandculinarytechniques.Themenuisservedandenjoyedbyasmallandexclusivegroupofguestsinoneofthechefs’localrestaurants.Theheartoftheseriesbuildsonthechefs’tremendousskills,hugepassionandcuriosityforfood,andtheiropenmindanddrivetoneverstopexploringandpushingtheirculinaryboundaries.Thisisadocumentarywithnocompetitionorconflictswhatsoever.Insteadtheepisodesfocusonhowtwochefsinspireeachothertocreatesomethingnewandunexpectedwithtremendousflavorsandcompositions.WrittenbyViaplay

The best bar in San Diego is an unlicensed, makeshift bar nestled in Abby’s backyard. There are rules at Abby’s: no cell phones, not even to “look something up,” earning…